Features and rules for cleaning aluminum dishes from carbon deposits and scale

An aluminum pan is a familiar item, a fashionable inventory in the kitchen, for some housewives the main inhabitant in the world of dishes. But the "coin has two sides": on the one - functionality, convenience, durability, on the other - scale, blackness and carbon deposits.

Here's how to clean an aluminum pan?

Rules for the use of aluminum cookware

Often, all problems with aluminum cookware arise only because of ignorance of how to use it correctly, what can be cooked in it, what should be abandoned during cooking, how to store food.

By adhering to some rules, you can avoid the laborious cleaning process in the future.

1. The well-known acid that is released during salting or storage of berries produces aluminum until darkening.
2. Storing cooked food in an aluminum pan for a long time will also release bad substances. As a result, food tastes bad and has a strong unpleasant smell, and the dishes lose their appearance and turn black.
3. Salt also has a negative effect on aluminum - a white coating appears on the pan.
4. Aluminum cookware is not suitable for daily cooking, as it quickly gets dirty and wears out.
5. Aluminum dishes cannot be washed often in a dishwasher, very hot water affects the future during use - grease and dirt adhere to the body faster.
6. High temperatures and long boiling times produce carbon deposits, due to the fact that aluminum cookware heats up quickly, sometimes even faster than food in it.

Important! You need to cook food in an aluminum pan over low heat.

But all the same, sooner or later the moment comes when it is extremely important to know how to clean aluminum cookware at home.

What cannot be used for cleaning

Food grade aluminum. Characteristics: lightweight, has a silvery hue, has a high thermal conductivity and a low threshold of heat resistance, inexpensive, fairly soft metal with mixtures of magnesium and silicon, therefore pliable to deformation.

In theory, when it comes to cleaning pots, most people know and use abrasive objects (sandpaper, cleaning powder, hard kitchen sponge, metal sponge, etc.), but if we talk about an aluminum pan, then these methods are not suitable.

Also, do not use even the coolest and most professional cleaning products that contain acids and alkaline substances. Nevertheless, it is possible and necessary to deal with pollution.

There are many ways: some of them seem incredible and wonderful, some thoughtful and proven, some do not fit in my head.

But there are also some thanks to which cleaning aluminum dishes at home will become your favorite thing.And now everything is in order.

Methods for removing soot from dishes

You can remove carbon deposits from aluminum dishes using the available methods (as they say, what is at home and in the refrigerator). Or you can organize a trip to the store and buy chemicals.

With the help of improvised means

Considering this question: "How to clean aluminum cookware from carbon deposits" there is no unambiguous answer. There is a list of existing methods and techniques. Which of them work more and will help in your situation, nobody knows, since pollution can be of varying degrees of complexity.
Existing methods for removing carbon deposits from aluminum cookware:

• lemon or citric acid;
• baking powder (dough powder) and vinegar;
• soda and hydrogen peroxide;
• sour milk, kefir or cheese products;
• Toothpaste;
• Apple;
• onion;
• dentifrice;
• silicate glue and soda.

The method of application is almost the same for everyone, using a kitchen sponge, under the influence of oxidation, rub the surface of an aluminum pan to 100% purity.

Important! The most effective remedy for removing carbon deposits from the outside is a mixture of water and vinegar essence (70%). It is necessary to mix the ingredients in equal proportions in a large saucepan, bring to a boil, over the steam to support the dirty dishes for 10 minutes, at the end wipe off the carbon deposits with a kitchen sponge.

Chemical cleaning methods

Chemicals can always be bought at household chemical stores. And the abundance of choice is huge, but not the fact that it will help you. When choosing, you need to be guided either by the recommendations of friends, or by customer reviews.

There are substances that are applied directly to the surface of aluminum dishes, after a certain period of time, you can wipe the dirty areas with a kitchen sponge in a circular motion.
There is another working method, using also chemistry. Necessary:

• pour not too much water into the bottom of the pan;
• add dishwashing liquid;
• put on gas and bring to a boil;
• boil for 15 minutes;
• leave the solution for 3-4 hours;
• clean the bottom of the pan with a sponge.

Additional Information. The same procedure can be performed using grated laundry soap or laundry detergent instead of dishwashing liquid.

When choosing one or another detergent for cleaning aluminum dishes, it is important to read the instructions for use, as well as safety precautions. In many formulations of the presented household chemicals there are components that cause allergies.

It is necessary to take a responsible attitude to the protection of the body: wear old clothes, rubber gloves, and do not forget about the face mask (a sharp unpleasant smell, evaporation of chemicals and substances present in the product cannot be avoided).

The procedure for cleaning from blackness

If everything is clear with soot, we are preparing: something stuck, something stuck, something burnt, then why the aluminum pan darkened inside and how to clean it.

The pan has darkened from improper use or from time to time, but you still have to clean the black plaque. Here are some ways to do it:

1. Table vinegar or apple cider vinegar. We moisten a soft cloth in liquid and three pan inside, rinse the pan with warm water after the procedure and wipe it dry.
2. Kefir, yogurt, fermented baked milk. Not a bad option for bleaching pots. The exposure time is a couple of hours. Just pour and leave, and then pour out the liquid and rinse the dishes. You don't have to rub and apply physical force at all.
3. Sour milk, cucumber pickle. You need to use the method in the same way as in the previous case.
4. Apple. You need to cut the fruit in half and rub the aluminum coating with a cut until the stains disappear.
5. Sorrel.Just pour a couple of bundles of water, put on fire, boil for about 40 minutes. At the end, rinse the pan with detergent, rinse with running water.
6. Carbonated drinks (Coca-Cola, Fanta, Sprite). A more modern method, but it has a right to life. We pour and wait for a while.
7. Lemon. The same procedure as with an apple.

Using the above methods, you should only be guided by the level of contamination of the dishes. If everything is very sad, increase the time of exposure to contact between metal and alkaline agents. Or repeat the procedure.

Advice! Try different methods every time, then you will definitely find the best option for yourself.

How to descale aluminum cookware

They use aluminum dishes in different ways, prepare food, store food and often just boil water. This leads to the formation of scale.

The methods are the same for removing carbon or fat. You can boil lemon juice for half an hour, pour in any acidic liquid and leave overnight, you can make a pasty porridge from soda and water, etc.

There are many options, while no one cancels and special means. Today, there are powders that you just need to dilute with water and boil. The result is obvious.

Fat cleaning instructions

Removing grease from aluminum cookware is also not an easy task. And if you are looking for an easy way, you immediately need to turn to special means. The more contamination, the more times the surface cleaning procedure will have to be repeated.

For your information! The results are not always obtained such that the manufacturers of these funds promise and are described on the bottles of "miraculous" liquids.

But there are other methods that should not be neglected:

1. Silicate glue + laundry soap. Recipe: Three soap on a grater, add glue, pour all the ingredients with water, put on fire, bring to a boil and boil for 45 minutes. We remove from fire and process contaminated places.
2. Soda + vinegar + tartar + water. We mix all the ingredients in equal proportions, boil for 15 minutes, and then remove old fat by rubbing with gloves with a kitchen sponge. While boiling, you can take advantage of the situation and throw in some more kitchen utensils and clean (cutlery, pot lids, etc.)

How to make dishes shine

The aluminum pan will shine with the vinegar already familiar to us all, rub inside and outside with gauze or cotton cloth soaked in solution. Rub until shiny.

Rules for the care and storage of aluminum cookware

An aluminum pan will always look like new if you care for it and follow a few rules:

• • You need to wash the dishes when they have completely cooled down in order to avoid deformation and wear of the metal. Also, water procedures must be carried out manually. It is not recommended to use a dishwasher, the flow of hot water and steam will cause the aluminum cookware to darken and become stained.
  • Wipe dry and always immediately after contact with water.
  • It is not necessary to use abrasive substances for cleaning, small microcracks will appear on the surface.

Summing up, we can say that aluminum cookware may not be the most profitable option in terms of care and cleaning. But there are still advantages - it is available to everyone.

Video: how to clean dishes from soot and grease easily